2022
Book Chapter
Beneficial Microbes for Agriculture: From Discovery to ApplicationsGood Microbes in Medicine, Food Production, Biotechnology, Bioremediation, and Agriculture429 - 443
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Journal Article
To defend or to attack? Antagonistic interactions between Serratia plymuthica and fungal plant pathogens, a species-specific volatile dialogue
Frontiers in Sustainable Food Systems
6,
2022
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The Brassica napus seed microbiota is cultivar-specific and transmitted via paternal breeding lines
Microbial Biotechnology
15,
2379-2390,
2022
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The emergence of disease-preventing bacteria withinthe plant microbiota
Environmental Microbiology
24,
3259-3263,
2022
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Deciphering the microbial composition of biodynamic preparations and their effects on the apple rhizosphere microbiome
Frontiers in Soil Science
2,
2022
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Function-Based Rhizosphere Assembly along a Gradient of Desiccation in the Former Aral Sea
mSystems
7,
2022
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Increased Yield and High Resilience of Microbiota Representatives With Organic Soil Amendments in Smallholder Farms of Uganda
Frontiers in Plant Science
12,
2022
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The microbiome and resistome of apple fruits alter in the post-harvest period
Environmental Microbiome
17,
1-15,
2022
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Metadata harmonization–Standards are the key for a better usage of omics data for integrative microbiome analysis
Environmental Microbiomes
17,
2022
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Fusarium fruiting body microbiome member Pantoea agglomerans inhibits fungal pathogenesis by targeting lipid rafts
Nature Microbiology
7,
831-843,
2022
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Identification of Volatile Organic Compounds Emitted by Two Beneficial Endophytic Pseudomonas Strains from Olive Roots
Plants
11,
2022
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From seed to seed: the role of microbial inheritance in the assembly of the plant microbiome
Trends in Microbiology
,
2022
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Recovery of metagenome-assembled genomes from the phyllosphere of 110 rice genotypes
Scientific Data
9,
2022
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Modulation of the food microbiome by apple fruit processing
Food Microbiology
108,
2022
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Trade-off for survival: Microbiome response to chemical exposure combines activation of intrinsic resistances and adapted metabolic activity
Environment International
168,
107474,
2022
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Enhanced survival of multi-species biofilms under stress is promoted by low-abundant but antimicrobial-resistant keystone species
Journal of Hazardous Materials
422,
2022
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Bacterial-fungal interactions under agricultural settings: from physical to chemical interactions.
Stress Biology
2,
2022
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Insights into the microbiome assembly during different growth stages and storage of strawberry plants
Environmental Microbiome
17,
1-15,
2022
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Impact of Cultivation and Origin on the Fruit Microbiome of Apples and Blueberries and Implications for the Exposome
Microbial Ecology
,
2022
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Microbiome ethics, guiding principles for microbiome research, use and knowledge management
Environmental Microbiomes
17,
2022
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Harnessing the microbiome to prevent global biodiversity loss
Nature Microbiology
7,
1726-1735,
2022
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The plant microbiota signature of the Anthropocene as a challenge for microbiome research
Microbiome
10,
1-12,
2022
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Evidence for host–microbiome co‐evolution in apple
New Phytologist
234,
2088-2100,
2022
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Other Article
Biodynamic farming revisited: Deciphering the microbiome of biodynamic preparations and associated spray-extracts, with insights into potential effects on apple rhizosphere microbiome
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Mutual tripartite interactions of microbial communities in a soil-plant-aphid microcosm system
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